Napa Valley
You heard it through the grapevine: a tasty trip to Napa Valley is best in fall. Autumn is harvest season in Northern California wine country (the biggest wine-producing region in the U.S.) and connoisseurs flock to the vineyards to sample forthcoming vintages. The intoxicating juices that await at over 250 wineries aren’t the only reason to visit now, mind you; the 35-mile long valley is also at its finest come fall, with precise rows of vineyards stretching as far as the eye can see, and picturesque towns, upscale restaurants, posh shops, and romantic inns shrouded in autumnal hues. For the best views of the sprawling vineyards and dazzling scenery, take a lofty ride on a hot-air balloon; rates start around $200 per person, and some include breakfast, lunch, or champagne.
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