Smallish markets have recently expanded into modern U.S.-style supermarkets, with quite an astonishing but rather expensive variety of imported goods. Local fruit, vegetables, and eggs are more expensive than imported ones, but Anguillian-grown tomatoes, mangos, avocados, breadfruit and other produce are absolutely delicious. Grab them as soon as you see them. Check out which day your favorite market receives fresh food shipments, then go early as locals in the know quickly exhaust supplies.