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Most visitors dine in hotels, but two freestanding musts are La Villa Mahana and Bloody Mary’s. You’re in French Polynesia, so expect a good wine list, but otherwise keep things simple – the island is not known for its cuisine. Poisson Cru, raw fish marinated with lime juice and coconut milk, is Bora Bora’s signature dish. Dinner is usually served from 6:30-9:00pm.
Bloody Mary's
Sure, it’s touristy, but this island institution has splendid lagoon views and serves excellent grilled seafood (try the...
Motu Picnics
One of the island’s most romantic dining options is a private picnic on a secluded motu. Most hotels offer this or...
La Villa Mahana
If you can score one the seven tables at the best restaurant on the island, you’ll rhapsodize over the refined,...
Lagoon
Jean-George Vongerichten opened this Asian fusion hot spot at the St. Regis resort in September 2006. Highlights include...
Les Roulottes
Literally translated as “restaurant on wheels,” this casual stand serves up everything from crepes to stir-fry...
Matira Snack
Matira Snack offers pizzas and burgers in its humble, beachfront shack – it’s the perfect way to satisfy your...
Bloody Mary's
Sure, it’s touristy, but this island institution has splendid lagoon views and serves excellent grilled seafood (try the...
Motu Picnics
One of the island’s most romantic dining options is a private picnic on a secluded motu. Most hotels offer this or...
La Villa Mahana
If you can score one the seven tables at the best restaurant on the island, you’ll rhapsodize over the refined,...
Lagoon
Jean-George Vongerichten opened this Asian fusion hot spot at the St. Regis resort in September 2006. Highlights include...
Les Roulottes
Literally translated as “restaurant on wheels,” this casual stand serves up everything from crepes to stir-fry...
Matira Snack
Matira Snack offers pizzas and burgers in its humble, beachfront shack – it’s the perfect way to satisfy your...