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Iceland is a secluded island, so it’s no surprise that much of its cuisine is plucked fresh from its seas. But if you’re not a fan of seafood, have no fear: Reykjavik boasts numerous other cuisines – from Thai to Italian to Middle Eastern – if you’re willing to search. You can start by heeding our recommendations below.
This unique eatery is hidden down an unassuming lane near city hall....more