Conveniently situated for museum-goers inside Vienna’s MAK (Museum der Angewanten Kunst), Osterreicher im MAK emulates the gallery’s artistic aura. Crafted to spatially reflect a traditional Austrian inn, but filled with modern décor, the restaurant touts design highlights like a custom-made wine-bottle chandelier. An extra glass pavilion is ideal for large parties, with a retractable ceiling that opens up to the night sky. With the mix of Austrian and, specifically, modern Viennese cuisine on the menu, we recommend the authentic Wiener Schnitzel or the Tafelspitz, prime boiled beef with fried grated potatoes, apple horseradish, chives, and preserved cabbage salad.
Connect with Facebook
