8. Tiramisu

This popular dessert shines in its country of origin. The rich and creamy treat layers espresso-dipped lady fingers with decadent marscapone cheese.

Try: For the classic, head to Osteria Enoteca Ai Artisti, which sources only the freshest ingredients. Or, check out I Tre Mercanti for non-traditional flavors (such as green tea, pistachio, and blood orange) made fresh all day long.