Britannia

Impressive Fine Dining: Specialty restaurants include Epicurean for fine dining and afternoon tea, Sindhu for flavorful pan-Asian, and The Glass House for steak and seafood, Limelight Supper Club offers contemporary dinner theater, and Market Café serves patisserie-style bites. 

The Gorgeous Crystal Room: With its white leather chairs and glistening chandelier, this elegant room hosts decadent balls and performances by live bands and singers in the evening, as well as dance lessons during the day.

The Cookery Club: Led by Britain’s most popular TV chef, James Martin, The Cookery Club helps passengers develop essential cooking techniques and presentation skills with plenty of hands-on instruction.

Suites and Singles: A range of sumptuous butler-serviced suites feature a lounge, a dressing area, and a wide balcony with lounger chairs. There are also 27 single cabins, some of which have a balcony.

Foodies: P&O's "Food Heroes" program offers a line-up of celebrity chefs who serve as line consultants and help craft the menus across the fleet. Their input is present in every dining venue and these personable chefs often sail as well, imparting their culinary expertise to passengers. On this ship, cooking master classes are offered by Marco Pierre White, Atul Kochhar, and Eric Lanlard.

Anglophiles: All of P&O's ships are ideal for those cruisers looking for a very British experience. Onboard Britannia, you'll find ocean liner-style deck chairs, afternoon tea with proper scones and clotted cream, and kettles with Twining's tea in every cabin. 

Expect Surcharges: Once known for all-inclusive fares, Britannia charges for specialty dining and Wi-Fi, and also tacks a automatic gratuity onto your bill at the end of your sailing.