The Rhône River travels a sun-splashed path from the Swiss Alps through southeastern France and down to the Mediterranean Sea. Most cruises sail between Lyon and Avignon or Arles, though many also include diversions onto the Saône River, to visit Burgundy or for an overnight stay in Paris. Impressionist landscapes, bustling outdoor markets, amazing food, and fine wines all await on a trip that lasts eight to nine days.
The cruise season runs from March to December, but late spring and early fall are the most pleasant times to sail. In summer, the heat — and crowds — can be intense.
Destination in Focus
A Closer Look
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Rhône River
What We Love
The Wines: Most cruises offer tastings — both on shore and on board — ranging from elegant Burgundies or Châteauneuf-du-Papes to perky, chilled rosés.
The Cuisine: Dine in the fine restaurants of Lyon (home to legendary chef Paul Bocuse) or graze the markets in Provence for olives, cheese, and baguettes.
Best Known For
Medieval Towns: With distinctive ironwork-topped church towers, cobbled streets, and fortifications, Provençal towns are a delight. Linger in a sidewalk café, shop for lavender products, or just soak up the ancient atmosphere.